Research has found that Chocolates have great health benefits. There are few interesting facts about it:
- Chocolate decreases stroke risk:
It is said that eating more than 45 grams of chocolate per week about two bars worth led to a 20 percent decrease in stroke risk among women. Antioxidant properties help fight strokes.
- Chocolate reduces the probability of heart attack:
Study says, chocolate prevents blood clots, which in turn lessen the risk of heart attacks. Blood platelets clumps very slowly in chocolate eaters.
- Chocolate protects against blood inflammation
Eating dark chocolate bar per week will reduce risk of heart disease. Dark chocolate per day keeps the blood inflammation inducing proteins away.
- Chocolate helps with math
Study said, Flavanols (a class of flavonoids, which are found in chocolate) helped people with their mental health. The findings suggest students who spree on chocolate when revising for exams will give real benefit to memorize.
- 5. Chocolate may prevent cancer
Chocolates contain cocoa, and cocoa contains a compound called pentameric procyanidin, or pentamer, which interrupt cancer cells from spread.
6.Chocolate is good for the skin
Don’t you think that eating too much of chocolates will aid in irrupting acne? But there are studies that say it’s actually good for your skin! Dark chocolate are good.
At the same time, chocolate face pack is very famous which makes your skin look young and shiny.
7.Chocolate strengthens your brain
Research says that dark chocolate protect cells in your brain, and also protect it from damage caused by stroke.
8. Chocolate flavored perfume :
Research has found that chocolate floured perfumes have the power to rejuvenate your mind and the body.
Chocolate craving people can now just gulp into chocolates and be healthy.
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